- Balances blood sugar levels
- 4:1 Strength extract - equal to 1000mg
The historical use of Cinnamon (Cinnamomum zeylanicum) as both food and remedy stretches back over many centuries. Records show that it was already in use in China over 4,000 years ago.
Some of the earliest scientific research into the properties of Cinnamon dates from the beginning of the 20th century. Newer research has revealed a potential new benefit that may be gained from adding Cinnamon to the diet. In one study, researchers found that Cinnamon was of considerable benefit in controlling blood sugar levels, and significantly - there were no side effects.
We recommend daily supplementation of Cinnamon as a possible way to keep blood sugar levels under control and to safeguard against other complications that may arise from high glucose levels in the blood.
RIO AMAZON
